Main Ingredients

Cabbage

500g

Supplementary Ingredients

Capsicum

Moderate

Scallion

Moderate

Ginger

Moderate

Salt

Moderate

Pepper

Moderate

Sweeten

Moderate

Vinegar

Moderate

Cooking Instructions

Cooking Instructions

Moderate

Moderate

Balsamic vinegar

Moderate

Scented oil

Moderate

Step by step

1. Wash and shred cabbage, green onion, ginger, and chili pepper separately

2. Blanch shredded cabbage in boiling water

3. Blanch in cool boiled water and place on a plate

4. green onions, ginger, chili pepper stir-fried flavor, plus soup (boiling water can also be), salt, pepper, sugar, vinegar, sesame oil made of sauce

5. poured on the cabbage can be

Tips

The Chinese medicine believes that regular consumption of cabbage can be sweet and flat, nontoxic, there is a complementary medulla oblongata, the joints, strong muscles and bones, the five viscera, regulating the six bowels, clearing the heat and relieving pain and other effects.