Overnight success is a special method to deal with fish, which originated from fishermen in Guangdong. They threw the whole fresh golden pomfret into a pot (a kind of ceramic container) filled with sea salt for preservation, then marinated it in the pot all night and took it out for cooking. This treatment makes the fish preserved overnight more delicious and stronger.
Golden pomfret is a common mariculture fish with delicious meat and rich nutrition. The flesh of golden pomfret has no small intermuscular spines, which is convenient for cooking and eating.
There are also differences in nutritional components between Ye Yicheng and Golden Pomfret. Golden pomfret is rich in protein, unsaturated fatty acids, linolenic acid and linoleic acid, which plays an important role in human health. However, the nutritional components of golden pomfret steamed overnight may change due to the pickling process.