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Mojito recipe and how to make it
The Mojito is a Cuban cocktail made with a brandy base, mint leaves and lemon juice.

Here is the recipe and how to make a Mojito:

Ingredients:

-2oz brandy

-1oz fresh squeezed lemon juice

-1oz simple syrup

-6-8 slices of fresh mint

-soda water

-crushed ice

Steps:

1. In a glass, place the mint leaves and syrup, gently crush (muddle) the mint leaves with a tablespoon and stir well.

2. Add the brandy and lemon juice and stir well.

3. Add the crushed ice and mix well.

4. Pour in the soda water and stir well.

5. You can put some more mint leaves or lemon slices on the surface as decoration.

The Mojito is a refreshing and easy-to-make cocktail that is also easy to adjust for personal taste. You can add other fruits such as strawberries, blueberries, pomegranates, etc. according to your preference, or you can replace simple syrup with syrups with different flavors, such as honey, ginger ale, coconut syrup, etc.