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How to make scrambled eggs with green peppers and tomatoes?
Ingredients and materials

Green pepper is suitable for eating.

Tomatoes eat the right amount of food.

Eggs are two kinds of food.

Proper amount of edible oil

Proper amount of salt

Monosodium glutamate (MSG) is an appropriate food.

A little sesame oil

Scrambled eggs with green peppers and tomatoes

1. Wash the green pepper and cut into pieces.

2. Wash the tomatoes and cut them into pieces.

3. The person whose egg hits the bowl.

4. The wok is on fire, and the eggs are spread into pieces with oil.

5. Stir-fry the green pepper in the pot, then add the tomatoes, sliced eggs and seasonings and stir-fry until cooked.

skill

Don't fry tomatoes for too long to avoid forming.