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What can't bronchitis eat? What are the dietary taboos?
Suffering from bronchitis is taboo, so what can't bronchitis eat and what are the dietary taboos?

Bronchitis should not eat fishy hair. Allergy is one of the causes of chronic bronchitis. Fish, shrimp, salmon, yellow croaker, hairtail, shad, crab and eggs, fresh milk or dairy products are common allergens. Therefore, patients with chronic bronchitis should avoid this kind of food. Besides the second kind, you should also avoid alcohol, eggs, pumpkins, mustard greens, rice grains, potherb mustard, mustard greens and so on.

Patients with bronchitis should eat light food. They can eat fresh vegetables, such as cabbage, spinach, rape, radish, carrot, tomato, cucumber, wax gourd and so on. It can not only supplement various vitamins and inorganic salts needed by human body, but also has the functions of resolving phlegm, removing fire and relaxing bowels. They can also eat soybeans and bean products to supplement the high-quality protein needed by the human body. Patients with bronchitis should not eat spicy things such as pepper, pepper, onion and garlic.