1, different growing environments
Oyster locusts are mainly grown on the shoreline reefs; oysters are mainly grown in the confluence of the river and the sea, a combination of salty and fresh water.
2, the nutritional content is different
Each 100g of oyster locusts contain 9.39mg of zinc; each 100g of oysters contain 71.9mg of zinc, 7.6 times more than the common oyster locusts.
3, different size
Oyster locusts are smaller; oysters are significantly larger.
4, the taste is different
Oyster locusts because smaller, less meat, taste general; oysters because of the size of the larger, meat is more plump and tender.
Oysters are also commonly referred to as oysters, for the oyster family animals oysters and their relatives of all the animals, is the sea shell. Subtropical and tropical coasts are suitable for oyster farming, China's distribution is very wide, from the Yalu River in the north to Hainan Island in the south, coastal oysters can be produced. Oyster is a soft body with a shell, dependent parasitic animals, fresh and salt water junction is particularly fertile.