Specific production methods are as follows:

Main ingredients: fresh mulberry 500g Auxiliary ingredients: rock sugar 50g, white wine 500ml

1, prepare to soak mulberry wine materials needed: fresh mulberry, rock sugar, white wine.

2, the mulberry with water to clean, dry water into the bowl.

3, find a clean and waterless wide-mouth glass bottle, wash and dry the water of the mulberry into the bottle.

4, add some rock sugar.

5, add the right amount of white wine.

6, cover the bottle, sealed and preserved, you can drink after 2 months.