The difference between Jerusalem artichoke red and white is the color.

The red color of Jerusalem artichoke refers to the red skin of Jerusalem artichoke, while the white color refers to the white skin of Jerusalem artichoke. The red color of Jerusalem artichoke is usually due to the anthocyanins in Jerusalem artichoke, while the white color is due to the absence of anthocyanins in Jerusalem artichoke. Jerusalem artichoke Red Jerusalem artichoke is often used in cooking to add color and texture to dishes, while white Jerusalem artichoke is more suitable for light dishes or dishes that need to maintain their original color.