There is no food that is incompatible with yellow bone fish. It should be noted that, because of the yellow bone fish for hair food, so there are chronic illnesses, breast bronchial asthma, lymphatic tuberculosis, as well as intractable itchy skin disease patients avoid eating or eat with caution.

Yellow bonefish muscle protein content of about 15.37%, of which, the essential amino acids accounted for 40.37% of the total amino acids, muscle fat content of 1.61%, and contains humans can not synthesize eicosapentaenoic acid and docosahexaenoic acid and other unsaturated fatty acids, a variety of vitamins and minerals content of a comprehensive range of vitamin E content than the carp, crucian carp, silver carp, cyprinids and other freshwater fish are high. The content of vitamin E is higher than that of carp, crucian carp, silver carp, mackerel and other freshwater fish.

Expanded:

Yellow Pelteobagrus fulvidraco belongs to the class of Spoke-finned Fish, Catfish, Family Luridae, Genus Pelteobagrus fulvidraco, commonly known as Gajako, Yellow Gouko, Yellow Lardine, Yellow Bonefish, etc., which has been developed more rapidly in recent years in China.

The Pelteobagrus fulvidraco lives in still water or slow-flowing shallows. It lurks on the bottom of the water during the day and is active at night. It is omnivorous and feeds mainly on benthic invertebrates. Parent fish have the habit of digging pits to build nests and protect their offspring. Widely distributed, large production, tender meat, less spiny, more fat.

Pelteobagrus fulvidraco is distributed in major freshwater waters across the country, especially in the rivers and lakes in the middle and lower reaches of the Yangtze River, and its meat is tender and free of intermuscular spines, with delicious flavor and rich nutrition, and it has tonic effect and medicinal value.

Baidu Encyclopedia - Pelteobagrus fulvidraco

Baidu Encyclopedia - Pelteobagrus fulvidraco