Avocados are not sweet. The taste of avocado is different from other fruits with obvious sour, sweet flavor, closer to no taste. Avocado's flesh is soft, delicate, and with a light milky flavor, taste like butter, cheese. Avocado generally refers to avocados, also known as avocado, camphor pear, avocado.

Avocado is sweet

Avocado is native to the tropical Americas, the fruit can be used as a raw fruit to eat, but also can be used as dishes and canned, the nuts have a mild aroma.

The nutrients in avocado include energy, protein, dietary fiber, sodium, magnesium, potassium, calcium, vitamin A, vitamin B, vitamin C and so on.

The world's avocado varieties are usually categorized as Mexican, Guatemalan, and West Indian, and the fruit is usually pear-shaped, sometimes ovoid or spherical.