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Grilled fish what season is the best to sell Do grilled fish have what to pay attention to
Summer weather is hot, many people like to go out in the evening, eat some barbecue, drink some beer, that is often done. So, summer, grilled fish is the best seller, followed by winter, followed by spring and fall. However, if, your grilled fish store location is well chosen, the decoration design is eclectic, the product has its own characteristics, the staff service attitude, as long as you use a little marketing tools, you can easily gather a lot of popularity, the business want to be bad are difficult, such a grilled fish store grilled fish in all seasons will be sold.

Do grilled fish notes

1, before preparing to do grilled fish, people need to slaughter fresh live fish, cleaned, and then, then dozens of flavored materials and seasonings for dipping, marinating, soaking;

2, in the cooking, people need to be grilled with the fire, the flame can not be touched to the fish, in order to prevent the fish from scorching to produce carcinogens, it is best to purchase an iron barbecue grill Cooking.