Preparation materials: 250 grams of cold water, sugar and salt 5 grams each, balsamic vinegar, soy sauce, sesame oil, garlic and toon leaves, cucumber, tomatoes, 100 grams of noodles?

1, add water to the electric kettle to boil, pour the boiling water into a bowl to cool. Cold noodle soup is sweet and sour.

2, wash and cut the cucumber into julienne, wash and cut the toon leaves into minced, garlic is also cut into minced, tomato cut into small pieces.

3, to the bowl of cold boiled water, add 5 grams of sugar and 5 grams of salt, then add 2 spoons of balsamic vinegar, 1 spoons of flavorful fresh soy sauce, and then put the appropriate amount of cucumber silk, tomato pieces, parsnip leaves, minced garlic, sesame oil and mix well.

4: Add half a pot of water to the cooking pot, and when the water boils, put the noodles into the pot to cook.

5: Remove the cooked noodles from the pot and place them in a bowl of cold water to cool.

6. Finally, fish out the cooled noodles and put them into the bowl of cold noodle soup.