Observation of green beans diary:

The first day: I asked my mother-in-law for a few hard and small green beans, and find a transparent plastic cup, in the plastic cup spread a few layers of thin tissue paper, and then add a little bit of water, soak the tissue paper in the water, and then lastly, the green beans are evenly spread in the soaked tissue paper.

The next day: the green beans had a little bloom, and compared to yesterday's hard and small green beans, today's green beans were noticeably bigger and softer. And the skin of the mung beans also bloomed and spit out a tiny bit of greenish buds. I put my hand into the cup and tried to pinch it. When my mom saw this, she said to me hurriedly: you can't pinch this sprout, it will die if you do. I quickly pulled my hand back. I thought: Fortunately, mom reminded me, or a small life will die in my hands.

The third day: mung bean sprouts have grown much taller, but today is different, they are different heights, as if they are competing with our children to grow taller. With this question, I asked my mom curiously: "Why are they put down at the same time, but the height of the growth is different?" Mom laughed and said: you look carefully at the position of their growth, you will understand.

I took a good look. Oh, it turns out that the small beans that absorb the most water in the center grow taller, while the small beans that grow on the edge of the cup grow shorter. I told my mother the results of what I saw, my mother stroked me and said: understand it, the little bean sprouts and children, who absorbed more nutrients, who grew smart and tall, you can no longer picky eaters, to eat more oh.

The fourth day: mung bean sprouts grew higher, two leaves completely stretch out, like two tie green bow of the little girl, is dancing in the wind, that beautiful dance is really Chu Chu moving, intoxicating. Through this seed beans, really let me grow a lot of insight.