2. Then pour in the right amount of brown sugar and stir again to let the brown sugar melt.
3. When the brown sugar is melted then add a small spoonful of baking powder and mix well.
4. Then add the baking powder and a small spoonful of sugar and mix well.
5. When it's done, we'll add two tablespoons of flour and stir it in.
6. Then beat in an egg and stir well, stirring to form a paste on it.
7. Then put it aside first, next we have to cut the red dates, looking for cut into large strips.
8. Then cut smaller, slowly cut into pieces.
9. Then put the chopped dates into the batter before mixing, and then stir.
10. Then cover the pot with a lid and let it ferment for thirty minutes, removing the lid when the time is up.
11. The next step is the main event, we bring an iron plate, in the surface of the iron plate on a small layer of oil.
12. Then pour the batter into the iron plate and spread it out. It also needs a second fermentation, so that the brown sugar cake is almost zero failure and fluffy.
13. Then we wait for the water to boil, when the water boils put the iron plate in, steam for forty-five minutes can be out of the pot.
14. fluffy is not very nice ah. Then we add some raisins to put on, simple and delicious brown sugar hair cake.
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Effects and functions of brown sugar
1, brown sugar contains glucose, fructose and other monosaccharides and polysaccharides energy substances, can accelerate the metabolism of the skin cells, provide energy for the cells.
2, brown sugar contains folic acid, trace substances and other components that can accelerate blood circulation, increase blood volume, stimulate the body's hematopoietic function, expand blood volume, improve local skin nutrition, oxygen, water supply.
3, brown sugar contains amino acids, cellulose and other substances, can effectively protect and restore the epidermis, dermis fiber structure and water locking capacity, strengthen the skin tissue structure and skin elasticity, while supplementing the skin nutrients, promote cell regeneration.
4. Certain natural acids and pigment regulating substances contained in brown sugar can effectively regulate various pigment metabolic processes, balance the amount of pigment secretion and pigment distribution within the skin, and reduce the abnormal accumulation of local pigments.