Besides morning tea and evening tea, Cantonese people also have leisure time to enjoy afternoon tea, especially in some metropolises with high work pressure and fast pace of life.
Some basic foods of afternoon tea In fact, afternoon tea was first popular in Britain, and later it was introduced to Hong Kong and Macao due to the mutual blending of cultures, and Guangdong is adjacent to Hong Kong and Macao, which is also deeply affected. Literally, afternoon tea is not only as simple as drinking tea, but also with some other snack ingredients. Generally speaking, it mainly includes sugary buffalo milk coffee or other drinks, and the foods eaten with drinks mainly include cakes, bread, pizza, egg tarts and so on. After all, everyone is busy at work on weekdays, and their physical strength and nutrition are consumed very quickly. Therefore, tea time can supplement some food and drinks in time, which can make a person's physical fitness recover quickly and can better invest in intense and orderly work.
Tea time tea time is mainly arranged between 2: 00 pm and 5: 00 pm, where three or five people get together. Through tea time, they can exchange work experience and experience with each other, talk about people and things around them, and enhance emotional communication between them. This is a rather casual and relaxed lifestyle, which can better restore their energy and maintain abundant spirit to cope with their work.
Therefore, you should be busy when you are busy, and you should calm down slowly to enjoy food and leisure time. This is the best attitude to actively cope with life, so please stop slowly and start with an afternoon tea.