Main ingredients

Dragon fruit puree

Appropriate amount

Cream

100ml

Accessories

Sugar

A little

Steps

1. Prepare dragon fruit puree

2. Whipped cream Add sugar and beat.

3. Whipped cream.

4. Pour dragon fruit puree into the light cream.

5. Mixed state

6. Pour into the mold and shake out the bubbles.

7. Put it in the refrigerator

8. After solidification, take it out and eat it at any time.