Raw materials: beef, beef big bone N pieces, white radish, green onion, small onion, ginger, each moderate amount.?

Accessories: anise 1 or 2, cooking wine, salt, pepper, sesame oil, moderate amount of each.?

Practice:?

1, beef cut into chunks, cattle big bone clean, with boiling water after scalding fish out of the spare.?

2, the pot of water to boil, put the beef, beef big bone, onion, ginger, star anise and cooking wine stew about 1 hour.?

3, white radish peeled and cleaned, cut into pieces, into the beef broth, low heat and then stewed to the favorite degree of softness, fishing out the cattle bone, add salt to taste.

4, soup bowl with pepper, sesame oil and scallions, the beef soup served in a bowl can be served.