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How to make braised blackfish?
Braised blackfish belongs to home cooking recipes, the main ingredient is blackfish; process is fried, easy to make; if you made according to this recipe, whether successful or temporary failure, China Eat Recipes welcomes you to express your views on this recipe, but also welcome you to share your experience Oh.

Braised blackfish ingredients: blackfish, egg wash

Braised blackfish ingredients: dried red pepper, scallion, garlic, ginger

Braised blackfish seasoning: cooking wine, salt, pepper, star anise, peppercorns, peppercorns, cloves, cardamom, sesame seeds, sugar, soy sauce

Braised blackfish practice:

1, chop the blackfish into fish pieces, with cooking wine, salt, pepper, ginger marinade for a while.

2, marinate, prepare braising sauce, garlic, star anise, pepper, cloves, cardamom, sesame leaves, dry red pepper.

3, add green onion, sugar, soy sauce, salt, warm water into the braising sauce.

4, fish pieces dipped in egg wash and fried for a while standby.