Tea Tree Mushroom Old Duck Soup

Raw materials: tea tree mushrooms, old duck meat, ginger, salt, chicken essence.

Practice steps:

Step 1, prepare the duck meat and soaked tea tree mushrooms (tea tree mushrooms soaked one night in advance)

Step 2, boil water in the pot, add ginger slices, scallions in knots, blanch the duck meat

Step 3, the water boiled and boiled for a while, fished out of the duck meat in cool water, cleaned up

Step 4, the pressure cooker with the right amount of water. Tea tree mushrooms and soak tea tree mushrooms water (soak tea tree mushrooms to wash them first, and then put the water to soak) can be poured together, add ginger, put the duck

Step 5, the pressure cooker pressure for 40 minutes, add salt, chicken can eat