1, if the production date is fresh, the color, shape and smell of raisins are basically no problem, and the insects on the surface can still be eaten;

2, high-temperature insecticidal, raisins are washed and steamed, and snacks, cakes and steamed rice are made;

3, find a merchant to return raisins, because the quality of raisins is not good, bugs can find a merchant to return them;

4. Wash the insects and dirt on the surface properly with clear water, and then expose them to the sun, which can drive away the insects. When raisins are dried, insects will not grow again.

5. Raisins are not well sealed or stored in damp places. It is recommended to store raisins in a dry and ventilated place.