If you go with a group, it's about 600- 1000 yuan. I just found it in Old Town of Lijiang, because I'm also from Yunnan Travel Agency, but there's a Tibetan family visit in Shangri-La for 320 yuan, and the tour guide often asks you tourists to charge 350 yuan or 380 yuan to bargain.
Let me introduce some snacks in Lijiang to you, hoping to help you.
1) yellow bean next to Dashiqiao. Recommended degree: Samsung is a signature snack, which is specially introduced on a hand-painted map called "Walking Lijiang". Yellow bean in this shop called "Dashiqiao Snacks" is said to be underground. Personal feeling: the soup base is sour and spicy, which is quite appetizing; The fried soybeans inside are quite crisp and have a taste; The surface is generalized. Price: 3rmb small bowl, 6rmb big bowl.
2) Lijiang Baba. Recommended degree: Samsung Lijiang's wheat is quite famous (some guy told me that the south doesn't grow wheat, so he hit himself on the head with a red brick), so Baba's dough is quite chewy. There are many flavors to choose from, salty and sweet, and water-stewed Baba is tasteless and can be eaten as a meal. It's sold all over the street, and it's different Price: 4-8 RM B.
3) Dongba grilled fish. Recommended degree: One star feels like hot bean [bean branch] shad, which is a little spicy. Price: around 15rmb.
4) Naxi barbecue. Recommended degree: five stars. This is a good thing. Made of pork belly, the pigskin is golden and crisp, the fat is not greasy, and the lean meat is tender and crisp. I tasted the local Chili powder and had a good time. After eating a few, I felt that the room opposite the Agricultural Bank of Sifang Street was less in weight, but more delicious. The opposite of Dashiqiao snacks. Price:15-20 RMB.
5) Naxi roasted tofu. Recommended degree: two-star price: about 8rmb B.
6) Fried bamboo worms, fried water dragonflies. Recommended degree: Samsung Lijiang must eat snacks. Who made a rumor that Cantonese people especially like to eat strange things, especially ignoring objective facts? It doesn't look good. It feels like fried bamboo insects are a bit like fried termites, and fried dragonflies are even more ugly. Taste, not bad. Price: 20--40rmb.
7) highland barley wine. Recommended degree: Four stars drank in Lugu Lake … Don't say I digress. The proprietress announced that she brewed it herself, and I have some doubts. It's delicious, sweet, smooth throat, 10 degrees, and it's a good choice to drink as sugar water. It is suggested that women comrades with confinement drink more. Price: 20rmb a glass bottle. (the size of a small bottle of beer)
Eight) roast whole sheep. Recommended degree: Four stars were also eaten in Lugu Lake. Five people basically solved a whole roast whole sheep. Admire our lethality, right Lambs come, and the meat is especially tender (Amen, God forgive us); The roasting is just right, with the outside burnt and the inside tender. It tastes just right. With hot highland barley wine mixed with Sprite, it's cool. Although it comes to the back, everyone eats with glassy eyes ... Price: 500rmb.
9) Flavored dog meat. Recommended degree: Samsung ate at Gucheng Hotel, and the taste was quite special. This is actually found in other places. I'll write it to make up the number. Kaka. Price: 25rmb.
10) Chicken pea jelly. Recommended degree: Samsung chicken pea is said to be a unique crop in Lijiang. It tastes just so-so. Price: Forgot …
Xi) Kunming Roast Duck. Recommended degree: Samsung ate in Kunming. The stone forest side is particularly delicious. The price is cheap, about110 in Shenzhen. Nothing special, so is the roast duck under the sun. Price: 10rmb.
12) Buttered tea. Recommended degree: Four stars have a strong flavor. People who drink it for the first time should drink sweet buttered tea, which is used to being salty only by Tibetans. Have a half pot with the snow mountain before drinking it, which can keep your strength. But if you drink too much, you will get angry Price:15-20 RMB for a pot. Special recommendation: stand on the Dashiqiao, with your back to Sifang Street, and there is a restaurant called Shunshuilou on your right. The food inside is delicious and cheap. When living in Lijiang, it is a good choice to use it as a canteen.
XIII) Ha Ji Beef. There is the third halal restaurant in Bakou, Xinyi Street. The materials are average, and the beef is still medium, mainly braised (8) and stewed (6). Others have fried beef intestines and stewed tripe, which tastes good. If you have enough time, you can go to Yongsheng halal beef in the northwest of the south gate of Zhongyi Market, which tastes better than Haji, but the price is a little expensive (2 yuan per item).
14) Yongsheng Donkey Meat is the first one in Bashou, Xinyi Street (the order is based on the number of times I go), and the stewed meat is 20 Jin, and the hot pot 15 is free. If it is not enough, you can add it separately. When there are many people, compare it to (4 people).
15) The preserved ribs in Xiangshan Market are mutton with skin. Take bus No.9 from the ancient city and get off at Xiangshan Market, 50 meters north of the door. The two houses are next to each other. The preserved ribs are 50 pots and 20 kilos, and the mutton with skin is mainly mutton head and mutton offal. Both of them taste good and are good places for meat addiction.
6) Carassius auratus in Lashi, take a bus to the south gate of Zhongyi Market for 3 blocks, and then go south about 3 kilometers in Lashihai, 15 a catty. Generally, 3 kilograms is enough for 5 people. There are countless crucian carp and potato strips weighing half a catty in a washbasin-like pot, plus authentic brine tofu, which is delicious.
17) Lijiang Donkey's Nest, hehe, although it's a little suspicious that an old woman sells melons, my handmade dumplings, pancakes and dough soup are second to none in the ancient city. In addition, my homemade Naxi hot pot is genuine, but my specialty is local vegetarian dishes, a grilled vegetable, a hometown bean rice, and a vegetarian fried cabbage. If you want to change your taste, just come and spend per capita/kloc-0.