1. Ingredients: flour for Italian pizza, peeled tomato sauce, mozzarella cheese sticks, basil leaves, virgin olive oil, italus dough.

2. Thaw the dough, press the dough until it turns into a patty, and spread the peeled tomato sauce evenly onto the patty.

3: Cut the mozzarella strips into small squares about 1cm in size, and the basil leaves, and lay them flat on the patties.

4: Heat the oven to 180℃ and bake the crust in the oven until the top is fluffy and bubbly, and browned all around, then flip it over.

5. Put the crust back in the oven and bake until the cheese is melted and the top is golden brown.

Pizza, also known as pizzas, pizzas, pizzas, pizzas, is a kind of food originated in Italy, and is quite popular in the world. Pizzas are usually made with a leavened round dough covered with tomato sauce, cheese, and other toppings and baked in an oven. Pizza is high in energy, containing about 238 kcal of energy per 100 grams.