1, mimosa fruit is small, but it has the function of prolonging life. It is an excellent beauty product and can be used for beauty after a good meal.
2. Shy growing up in the virgin forest. Due to the particularity of the growing environment, it is rich in nutrients such as amino acids and vitamins needed by the human body, and has the function of clearing away heat and resolving phlegm. If you have symptoms of getting angry in your life, you can take it to relieve the symptoms.
3. According to the analysis of modern science and medicine, mimosa fruit also contains some elements, such as alkaloids, citric acid, vitamin C and so on. Therefore, it has a certain effect on lowering blood pressure and strengthening heart. Then, patients with hypertension can eat a small amount, which has a certain effect on lowering blood pressure.
4. There are some elements that can prevent diabetes, including tonsillitis, bronchitis and other diseases, which can play a certain preventive role, so such patients can often eat this fruit.
5. Eating shy fruits often can also prevent anemia symptoms, especially for aplastic anemia.
Extended data:
1. Morphological characteristics of mimosa: Physalis alkekengi, a perennial erect herb of Solanaceae. The fruit of "Golden Girl" was originally solanaceous vegetable, with scientific name of sour pulp, which was widely planted in Northeast China. Because of its golden color, it is called this elegant name.
At the same time, the north and the south also gave them many names. There are two kinds of fruits in the north: wild and cultivated. Wild immature fruit, the coat wrapped on the fruit is mostly green, and it is red after maturity, which is called "girl". Immature fruit and the coat wrapped around the planted fruit are mostly green and yellow after maturity, which is called "home girl". The South is called "shy fruit" and "smiling fruit".
This is a strange fruit with fresh taste. Outside the longan-sized fruit, it is wrapped in a "coat" as thin as a cicada's wing, which looks like a delicate little lantern and a shy girl hiding in a boudoir. Northerners call them "foreign girls", "fragrant girls" and "fragrant horses", while southerners call them "shame fruit", "golden lantern fruit", "golden girl", "golden pearl fruit" and "Luo".
4. This kind of fruit was originally a rare vegetable of solanaceous fruit, and its scientific name was Physalis alkekengi. Let's call it "sweet girl" first-it's very kind. Its "maiden" is China. Like cantaloupe, sweet maiden fruit picked in areas with large temperature difference between day and night is more refreshing, so it is widely planted in Northeast China.
References:
Shy Fruit-Baidu Encyclopedia