1, the wild kudzu root peeled, cut into small pieces steamed to eat, or cut into pieces of boiled sugar water to drink, but also can be stewed with the bone soup to drink. Or Pueraria lobata powder 30 to 100 grams once a day in the morning and evening, first with cold boiled water, or tap water (with sugar or honey can be) to mix, and then slowly cook with a small fire, a small spoon constantly stirring, wait until it becomes seemingly transparent can be.

2, wild kudzu root is rich in a large number of isoflavones active ingredients, is a natural phytoestrogen. Its structure is similar to estrogen in the female body, which can play a physiological and biochemical role in simulating, interfering, and bi-directionally regulating endocrine levels.