Today my sister Luo Yunyi came to my house to learn how to make sushi. We both know that sushi is Japanese and contains various ingredients such as tomato sauce, rice, sausage, eggs, cucumber shreds, and meat floss. There are two types of sushi, one is sweet and the other is salty. Today we are making salty sushi. I first cut the cucumber into segments, and then cut the segments into strips. After cutting, I put it on a plate. Next fry the eggs. Then take out the prepared eggs, cut them into thin strips, and put them on a plate after cutting. Then cut the sausage into shreds as well and place on a plate. Finally, the rice is cooked and you can start making sushi. I first spread the sushi rolls on a flat table, then put a piece of sushi nori on the sushi roll, then put rice on the sushi nori, and then placed the green cucumbers we prepared in advance on the white rice. , yellow eggs, red sausages, and soft meat floss. After placing the ingredients, apply a layer of red tomato sauce on them. Finally, roll the sushi up with a sushi roll and cut it into sections. Yes, the sushi is done. It tastes delicious and the taste is very tempting. Have you learned it? I learned it, so happy! Comments from famous teachers: This essay by the young author describes how he learned to make sushi. At the beginning of the composition, the author introduced the ingredients for making sushi and the two flavors of sushi. Then the author described in detail the process of making salty sushi. The first step is to prepare the ingredients: cut the cucumber and put it on the plate, shred the fried egg and put it on the plate, cut the sausage into shreds and put it on the plate, cook the rice, then lay out the sushi roll, put a piece of sushi nori on the sushi roll, and put rice on the sushi nori. , put the ingredients pre-packed on the plate on the rice, then apply tomato sauce, roll it up with sushi rolls, and cut it into sections, and the process of making sushi is over.