1, an unopened coconut green, a chopping board and a kitchen knife.

2. First cut off the top with a knife and clean the triangle.

3. Then turn the coconut upside down. When the triangle tip is gone, the coconut can be laid flat upside down. Be sure to turn it upside down before cutting. You can't cut a hole from above, because the hole is below!

4. Then cut off a part of the top with a kitchen knife until you can see the small hole in the coconut shell.

5. Tap a hole in the coconut shell with a kitchen knife. This is the most fragile part of coconut, which is easy to open.

6. finally, insert the straw and you can drink delicious coconut milk.

How to eat coconut meat:

1. After drinking coconut juice, cut the coconut with a knife. Be sure to use a good knife, otherwise it will be difficult to chop. In order to peel the coconut, you can chop it up a little. The red-shelled coconut in the picture below is cracked.

2. Peel off the coconut meat and chop it further with a kitchen knife.

3. Put it in a blender and mix it with water, preferably boiled water. Because the old coconut meat is hard, it must be completely crushed.

4. Pour out the beaten coconut milk. You can add honey to fresh coconut broth. It tastes delicious, with rich coconut fragrance, which is ten times better than coconut juice.