1, ingredients: leeks, sausage.

2, sausage cut into slices.

3, leeks cleaned and cut into segments.

4, the pan is hot, put the oil, put the sausage, slightly stir fry a little flavor.

5, into the leek stir fry.

6, at the same time into the salt, monosodium glutamate.

7, stir-fry until the leek color can be.

8, dish can be served.