Boil water and blanch the meat with boiling water for later use to remove blood.

Second step

Pour 3 tablespoons of brine juice into the pot, add 4 times of pure water, boil and put the meat in.

Third step

Private braised pork practices daquan

After boiling, add ginger slices and sesame oil, cover and simmer.

Fourth step

Stew 1 hour or so, and it can be easily penetrated with chopsticks. At the end of cooking, if there is a lot of soup left, you can boil the soup over the fire and evaporate the water vapor in the marinade.

Step five

Illustration of braised pork in private house

When the braised pork is cold, cut it into pieces, which is delicious with rice.

Private braised pork finished product map

Common sense of diet

Brine juice is generally concentrated and can be drained according to the ratio of 1: 4, and the salinity can also be adjusted according to personal preference.

It is best to make braised pork with plum blossom meat. Fat and thin, the meat is tender.