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Asparagus (representative of delicious food)
Among many vegetables, asparagus has always been a highly regarded representative of food. Its taste is refreshing and nutritious, and it can not only be eaten directly, but also be used to cook various delicious foods. Below, let's share how to make delicious food with asparagus.

The purchase of asparagus

First, we need to know how to buy fresh asparagus. When purchasing asparagus, we need to pay attention to the following points:

1. Choose asparagus with larger diameter, because the thick asparagus tastes more fresh and tender, while the thin asparagus is easy to dry up.

2. Choose asparagus with a tight top and purple color. If the top is green, the asparagus has aged.

3. Choose that the roots of asparagus should be wet. If the roots are dry, asparagus has lost its freshness.

Cooking method of asparagus

Asparagus is an easy vegetable to cook. Here are some common cooking methods.

Roasted asparagus

Roasting asparagus is a very simple cooking method. Just put asparagus on a baking tray, sprinkle some salt and black pepper, then pour some olive oil and bake in the oven 15-20 minutes.

Fried asparagus

Fried asparagus is a very common cooking method. Just cut the asparagus into small pieces, stir-fry it in a pot, and add some salt and chicken essence.

Asparagus soup

Asparagus soup is a very nutritious soup. All you have to do is cut asparagus into small pieces, boil it in a pot, add some milk and chicken essence, and stir it into soup with a blender.

Nutritional value of asparagus

Asparagus is a very nutritious vegetable, rich in vitamins and minerals, such as vitamin A, vitamin C, vitamin E, calcium, magnesium and iron, which is very beneficial to human health.

cancer prevention

Asparagus is rich in antioxidants and can effectively prevent cancer.

Promote digestion

Asparagus is rich in dietary fiber, which can promote intestinal peristalsis and help digestion.

lose weight

Asparagus is low in calories and fat, which can help you lose weight.