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Where is the best grapefruit produced?
where is grapefruit produced best

grapefruit is widely planted in China. Common producing areas are Guangdong, Fujian, Zhejiang, Jiangxi, Hunan, Sichuan, Chongqing, Guangxi and Hainan. Among them, grapefruit varieties produced in Hunan, Sichuan and Zhejiang are relatively good and are exported to north and south provinces and cities. Grapefruit is usually listed in October in autumn, and it is mainly produced in South China because it likes warmth. The fruit juice content of grapefruit is as high as 43%, and it is often processed into fruit juice drinks in the later stage. Immature grapefruit can treat gastroptosis and other symptoms. Guangdong grapefruit will be listed in September. At this time, the price of grapefruit is 9 yuan/Jin, and the amino acid content of Guangdong grapefruit is more than double that of citrus fruits. Regular consumption can promote human metabolism.

Different grapefruit producing areas

Fujian pomelo generally ripens in August, and the market price after ripening is about 3-8 yuan/kg. Fujian pomelo peel is blue-red after maturity, with large pulp content and much juice.

Guangdong grapefruit

Zhejiang grapefruit is generally listed in late September, and the price is 7 yuan/kg. Zhejiang grapefruit is a big fruit, and its pulp mainly contains citric acid and vitamins, so it has very high health care value and is deeply loved by the masses.

Fujian grapefruit

Hunan grapefruit is usually listed from September to October, and the price is about 4-6 yuan/kg. Hunan grapefruit peel has a special flavor, and the oil content of the peel is about 1.5-2%. Pomelo peel can extract aromatic oil, pectin and jelly.

Zhejiang grapefruit

Sichuan grapefruit is generally listed in late September, and the price is around 5 yuan/Jin. Sichuan grapefruit is medium-sized, with a small amount of stearic acid in the peel, full flesh and delicate taste.