The first method of sea shrimp is simple. The first is to put peanut oil in the pot and wait for the oil to boil; The second is to put the sea shrimp washed in advance into a boiling oil pan and fry it until it is cooked; Third, put salt and chicken essence (monosodium glutamate) into the pot; Fourthly, when the temperature is not ripe (about 8~ 10 minutes), take it out and put it on the plate.

In a small bowl, add vinegar, soy sauce, garlic paste, Chili oil (onion, ginger paste) according to your taste and stir together. Finally, you can dip in this prepared ingredient to eat sea shrimp. This way of eating is conducive to the rational use of sea shrimp, so eating sea shrimp is not wasted at all, and the shrimp skin is crisp, which makes people reluctant to throw it away. It's delicious!

The second method is to cook shrimp in a pot. When it is ripe, you can peel it and eat the shrimp. Similarly, you can also add accessories according to your own taste.

This way of eating is really a good choice for MM who doesn't like fried food.

The third kind is fried shrimp. After the shrimps are peeled, put them in a dish (a bigger dish, the kind that can be stirred), put a proper amount of flour in the dish, add water and stir, so that the shrimps are covered with a thin layer of flour, fry them in a boiling oil pan, take them out when they are cooked, and dip them with auxiliary materials according to their own tastes.