Table manners in the world 1. After taking a seat, have a correct posture, keep your feet under your seat, and don't straighten up at will, elbow against the edge of the table, or put your hands on the back of the chair next to you.

2. When eating, be gentle, calm and quiet, and don't be impatient. You can't just care about yourself at the dinner table, you should care about others, especially the female guests on both sides.

4. When there is food in your mouth, you should avoid talking. 5. Self-use tableware should not be inserted into the public plate to pick up dishes.

6. You must eat with a small mouth, not with a big mouth, and you can't plug the mouth before the food is swallowed. 7. When taking vegetables and scooping soup, you should use public chopsticks and spoons.

8. Eat imported food and don't spit it out. If it is hot food, you can drink water or take a shower with fruit juice. 9. When delivering food to the entrance, the elbows should lean inward, not open to both sides, touching the neighbor.

10. If you hold a knife fork in your hand or others are chewing food, you should avoid talking or toasting. 1 1. A good way to eat is to eat the food, not the food.

Food with juice can't be rushed into the mouth, otherwise the soup will drip on the tablecloth, which is extremely indecent. 12. Never pull out your teeth with your fingers, use toothpicks and cover them with your hands or handkerchief.

2. Table manners in western countries

When it comes to eating etiquette, there are often many differences between different countries or cultures. Asians think it is polite, but Europeans may feel very rude when they see it. The special table manners in Middle Eastern countries have become rude when used in American tables. Although there are many differences, there are still many rules that are common in most countries. As long as you master these principles, you can use them all over the world.

1. When eating western food, remember to eat with your head held high and your chest held high. When you put the food in front of you into your mouth, you should eat it with your mouth instead of bending down to eat it with your mouth. In other words, don't bow down to eat like an old man! In good table manners, posture is the first priority.

2. When chewing food, remember to keep your mouth shut and don't talk. In most cultures, it is considered very vulgar for the other person to see your mouth full of food.

3. Don't make any noise while eating. In eastern countries, people next door slurp when they eat soup, and people around them are used to it, but if they do it in western countries, they will definitely attract people next door to look at it differently.

4. Don't burp during meals. If you can't help but burp, remember to keep your mouth shut and don't make any noise. Westerners have been teaching children this etiquette since childhood, which is the basic norm they pay great attention to.

5. Don't use the knife as a fork. In Europe, when the right hand holds the knife and the left hand holds the fork to cut things, it is acceptable to directly fork the food into the mouth with the left hand, but in America, it is not acceptable. You should put down the knife, hand the fork to the right hand, and then fork the food with the right hand.

6. Don't pick up the plate when eating, even it's impolite to hold the plate in your hand when eating. After eating the food in front of you, remember not to push the plate away.

If you decide to enjoy a western-style buffet today, don't pile things on the whole plate in turn. The food on the plate makes people seem to think that you are very greedy. Take a little less at a time, and just take it again if it is not enough.

8. Don't use mobile phones in a fancy restaurant. Make a long story short if necessary, otherwise you should leave outside for a while. Ladies should remember not to comb their hair or make up their makeup at the dining table, which is very impolite.

Don't spit on the table. When you have to vomit bad food, don't throw it on the plate. It's better to throw it on the napkin when others are not paying attention and ask for a new napkin.

10. When eating, don't use chopsticks to choose from the plate, only pick the food in front of us. If you want to pick the food far away, push the rotating plate slightly and send him to the front before picking up chopsticks.

3. Table manners in China and western countries

1. Sit down, first invite the guests to sit down, then invite the elders to sit down next to the guests, and then sit down in turn. Sit down from the left side of the chair. After sitting down, don't move chopsticks, let alone make any noise, and don't get up and walk around. If you have anything to say hello to the host. 1. Ask the guests and elders to move chopsticks first when eating. Take less food each time, don't make any noise when eating, and use a spoon to drink soup. Sorry; "Please let the original cool". Apologize. 1. It is best to use public chopsticks when serving dishes to guests or elders. You can also send dishes far away from guests or elders to them. According to the custom of our Chinese nation, dishes are served one by one. If there are leaders, elderly people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served. Or try to ask them to move chopsticks first in turn. Don't spit outside, and don't throw it on the ground. Take it to your plate slowly by hand, or put it next to your dining table or on the paper prepared in advance. 6. Take time out to have a few humorous words with people around you in time to harmonize the atmosphere. Don't eat bareheaded, regardless of others, don't wolf down a big meal, and don't drink too much. 6. It's best not to pick your teeth at the dining table. Cover your mouth with a napkin or hand. ⒏ Make it clear that the main task of this meal is to talk about business, to contact feelings or to eat. If you are in the front, you should pay attention when arranging your seats. If you are in the back, you just need to pay attention to common sense etiquette, and focus on appreciating dishes. Finally, you should pay attention to eating etiquette.

4. What are the table manners in western countries?

Identify the knife and fork at the table

An authentic western tableware * * * includes: butter knife, bread plate, appetizer knife and fork, main course knife and fork, soup spoon, dessert fork spoon, red wine glass and white wine glass.

Step 2 put napkins correctly

The napkin should not only be placed on the leg, but also be folded in half and the crease should be close to yourself. When you leave the table temporarily, you should put the napkin on the chair or press the corner of the napkin with a knife to let it hang down. Never hang it on the back of the chair or put it back on the dining table.

3. How to use a knife and fork

If you really can't remember the purpose of the knife and fork, just remember that the order of using the knife and fork must be from outside to inside. Also, when using a knife and fork, you must not use "brute force". You should cut the food with the strength of your front arm, so that the knife and fork are basically at a 90-degree angle. If you leave the table halfway, the knife and fork should be placed in a figure of eight with the fork back up, which means "I haven't finished eating yet". The fork back down means that the meal is finished, and the waiter will come and take away the plate. If you are full, you should put the knife and fork side by side on the right side of the plate, with the fork back down and the knife on the right side of the fork.

Step 4 take food with both hands

Always use both hands when taking food from your plate. Take a baked potato with a fork in your left hand and a spoon in your right hand to put the food on your plate. Don't just fork the food into the plate, it's extremely impolite.

5. Eat soup and bread

The soup is very hot and you must never blow with your mouth. The function of scooping the first spoon is to "detect heat". Generally, don't scoop it too full. Spoons should be scooped from the inside out. When there is not much soup left, you can gently tilt the soup plate outward.

When eating bread, be sure not to pick up the whole bread and put it in your mouth to bite it. The proper way to eat bread is to tear it into small pieces by hand and then slowly put it in your mouth.

6. Main course etiquette

Cut the steak from the left. When eating fish, be careful not to turn the fish over after eating the fish above, but use a knife and fork to pick off the whole set of fish bones before eating the fish below. When eating lobster, the first step is to insert a knife between the shrimp shell and the shrimp meat to peel it off, then take out the meat and slice it slowly for enjoyment.

7. fruits and desserts

Eating ice cream cake should start from the side in front of you, and if it is a triangle cake, it should start from the top. After a meal, fruits are usually pieces of fruit after peeling and removing seeds, which is very convenient to eat. If melons are peeled like honeydew melons, they should be peeled first and then cut into small pieces to eat.

8. Others

Drinking cocktails is a courtesy. If you can't drink well or don't know what to order on this occasion, PINK LADY or DAIQUIRI will ensure that you won't get drunk and lose your manners.

When drinking coffee, milk tea or lemon, don't put sugar directly into the cup by hand. The correct way is to put the sugar cube into the teaspoon first, and then put the teaspoon into the cup, so as to ensure that it will not splash. After using the teaspoon, it is polite to put the teaspoon horizontally outside the saucer.

When you go to a western restaurant or coffee shop, you should put your handbag between your back and the back of the chair. It is unsightly to put it on your desk or lap.

In western table manners, it is required that men should not finish eating before women finish eating, so women who are used to being slow should pay attention to properly adjusting the dining speed and not keeping men waiting for too long.

5. Britain, the United States, France, South Korea, Japan and China, the table manners of these six countries should be

British people are more strict and pay attention to gentlemanly manners. They should eat elegantly and don't make any noise, but they can chat.

Americans are more open and free to eat without so many details, which is the easiest (don't ask questions about personal privacy such as what you have done recently and how much you earn when eating). * * * [Koreans have a heavy concept of seniority. When drinking and drinking water, they must drink sideways. They should always toast, and the elders or superiors or distinguished people should eat first.

(Pay attention to the elders, and talk less.) The etiquette of the Japanese is similar to that of the Koreans. China people's eating etiquette can be basically ignored now, but people in the East who respect their elders and have high status still keep it, especially at banquets, which is relatively relaxed compared with Japanese and Korean etiquette.

(Don't make any noise when eating, please leave when talking on the cell phone), don't talk against the table to prevent saliva from entering the dish. Please leave your seat and pour the wine.

It's too difficult and complicated to explain in detail. In fact, the eating manners of all countries are related to their own customs, so I can only mention them here a little for brevity.

6. What is the knowledge of table manners in Britain?

Dining is the most common link in daily life. Britain pays great attention to table and dining etiquette, and a person's quality can be known by how he eats. So, how much do you know about table manners in Britain?

Placement rule

When eating with a knife and fork, take the knife and fork from the outside to the inside. Under normal circumstances (left-handed people can take it in reverse, but they should put it back in the original place after eating), the left hand holds the fork and the right hand holds the knife; When using a knife, the blade should not be outward. When you put down your knife and fork during a meal, you should put them in a figure of eight and put them on the edge of the plate respectively. The blade is facing itself, indicating that you will continue to eat. After each dish, put the knife and fork together on the plate, indicating that the waiter can remove the tableware. If you are talking, you can hold a knife and fork without putting it down. When you don't use a knife, you can hold a fork in your right hand, but if you need to make gestures, you should put down your knife and fork. Never hold a knife and fork in the air, nor wipe your mouth with a napkin in one hand, nor take a glass in one hand and a fork in the other. Please remember, at any time, don't put one end of the knife and fork on the plate and the other end on the table.

The knives, forks and spoons used in western food have their own uses and cannot be replaced or mixed.

Knives are used to cut food. Don't use knives to stir up food and send it to your mouth. Remember: hold the knife in your right hand. If there are three kinds of knives with different specifications at the same time when eating, the correct usage is: the one with small serrations is used to cut meat and make food; Medium size is used to cut large pieces of vegetables into small pieces; And that kind of small knife with a round tip and some upturned top is used to cut the bun, and then use it to pick some jam and cream to spread on it.

Hold the fork with your left hand, and move gently when you fork the food to your mouth. Pick up the right amount of food and put it in your mouth at one time. When the fork picks up the food and enters the mouth, the teeth only touch the food. Don't bite the fork, and don't let the knife and fork sound on the teeth or the plate.

Spoons, in formal occasions, there are many kinds of spoons, the small ones are used for coffee and dessert, that is, dessert; Flat for buttering and sharing cakes; Larger, used to drink soup or pack small food; The biggest one is for sharing soup, which is common in buffets.

How to eat elegantly

Bread is usually broken into small pieces and sent to your mouth. Don't bite the whole piece of bread. When spreading butter and jam, break the bread into small pieces before spreading it. Shut up and chew when eating, don't lick your lips or smack your lips, and don't make a sucking sound when drinking soup. If the soup is overheated, wait until it is slightly cold before eating, and don't blow it with your mouth. When drinking soup, scoop it from the inside out with a spoon. When the soup in the soup plate is almost finished, tilt the outside of the soup plate slightly with your left hand and scoop it out with a spoon. After eating the soup, leave the spoon in the soup plate (bowl) and point the spoon at yourself. When eating fish, meat and other dishes with thorns or bones, don't spit directly. Cover your mouth with a napkin and spit gently on a fork and put it into a plate. To eat noodles, roll them up with a fork and then send them into your mouth.

How to taste desserts and drinks

If you need to add milk or sugar when drinking coffee, stir it evenly with a spoon, and then put the spoon on the saucer of coffee. When drinking, you should hold the cup handle in your right hand and pad the dish in your left hand. Don't drink in spoonfuls. Don't bite the whole fruit when eating it. You should first cut it into four pieces with a fruit knife, then remove the skin and core with a knife and eat it with a fork.

Original source:

7. Common sense of table manners

1, table manners:

Please take the guests to the table first, then ask the elderly to sit next to the guests in turn, and enter from the left side of the chair when seated. Don't move chopsticks after sitting, let alone make any noise, and don't get up and walk.

2, dining etiquette:

Treat the middle-aged and elderly people to move chopsticks first, and take less food each time. Eat less food that is far away from them. Don't make noise when eating, and don't make noise when drinking soup. Drink soup with a spoon in small bites. It is not advisable to drink the bowl from end to mouth. Drink the soup when it is too hot and cold, and don't blow it at the same time.

3. Etiquette during meals:

Don't burp when eating, and don't make other noises. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "Please forgive me" to apologize.

4, give guests and elders food etiquette:

It is best to use public chopsticks to send dishes far away from guests or elders to them, because the dishes are served one by one. If there are leaders, old people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or take turns to ask them to move chopsticks first to show their attention.

5. When encountering food stolen or not eaten by bones:

If you eat fish heads, fishbones, bones or food you don't eat, don't spit outside or throw it on the ground. Slowly take it to your plate by hand, or put it next to your dining table or on paper prepared in advance.

Baidu encyclopedia-table manners

8. Chinese and Western table manners

China's table manners boil down to the following points:

1. Seating etiquette. Ask the guests to sit down first, and then sit down next to the guests who ask the elderly to sit down. When seated, you should enter from the left side of the chair. After seated, don't move chopsticks, let alone make any noise, and don't get up and walk. If you have anything to say hello to the host.

2. When eating. Please ask the guests and elders to move chopsticks first. Eat less food each time, eat less food far away from you, and don't make any noise when eating or when drinking soup. Drink soup in small bites with a spoon. It is not advisable to hold the bowl to your mouth. Drink the soup when it is too hot and cold. Don't blow it at the same time. Some people like to chew food when they eat, especially when they chew crisp food hard and make a clear sound. This is against the etiquette requirements. Especially when dining with others, we should try our best to prevent this phenomenon.

3. Don't burp and make other noises when eating. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "please forgive me" to apologize.

4. If you want to serve food to guests or elders, you'd better use public chopsticks, or you can send dishes far away from guests or elders to them. According to our Chinese custom, dishes are served one by one. If there are leaders, old people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or try to ask them to move chopsticks first in turn to show their attention.

5. When eating fish head, fishbone, bone, etc., put it on your own plate or on the paper prepared in advance.

6. Take time to chat with people around you in a timely manner to reconcile the atmosphere. Don't eat bareheaded and ignore others, don't gobble up a meal, and don't drink too much.

7. It's best not to pick your teeth at the dinner table. If you want to pick your teeth, cover your mouth with a napkin or hand.

8. Make clear the main task of this meal. It is necessary to be clear whether to talk about business, contact feelings or eat. If it is the former, we should pay attention to putting the seats of the main negotiators close to each other when arranging seats. If it is the latter, just pay attention to common sense etiquette and focus on appreciating dishes.

9. Finally, when you leave, you must thank the host, or invite the host to your home in return.

Western table manners originated from the French dynasty of Mei Tam Jia, and at that time, inspired by Byzantine culture, a series of elaborate manners were formulated.

By Charlemagne of the Roman Empire, etiquette was more complicated and even autocratic. The emperor must sit in the highest chair, and whenever the music rings, the princes and nobles must pass the dishes to the emperor.

Before the 17th century, the traditional custom was to eat with a hat on. In the imperial era, table manners were complicated and strict, and different nationalities had different dining habits. Gauls sit and eat; The Romans ate while lying down; The French learn to put their hands on the table since childhood; British people should put their hands on their thighs when they are not eating.

European table manners evolved from chivalry. In the 12th century, Italian culture flowed into France, table manners and menu terms became more elegant and refined, and books on teaching manners came out one after another.

Today, table manners continue to be passed down in European countries. If you visit a friend's house, you must wear appropriate clothes, give appropriate gifts and behave gracefully everywhere.

Tableware is placed mainly for the convenience of eating, and is taken from the outside to the inside. Never put the used tableware back on the table, usually the waiter will put away the used tableware.

1. Red wine glass: When drinking, you should hold the foot of the glass, not the body, to avoid the hand temperature destroying the taste of the wine;

2. Water cup: It is best to wipe your mouth before drinking to avoid leaving oil stains on the cup;

3. White wine glasses;

4. Dessert spoon;

5. dessert fork;

6. Bread plate;

7. butter knife;

8. Harpoon;

9. Big fork (main fork);

10. Napkin: A large napkin can be folded into a triangle and placed on your knees. When wiping your mouth, you should use the corner position of the napkin; When you leave your seat, you can fold the napkin and put it on the chair or table. After eating, the napkin should be folded and placed on the right side of the plate;

1 1. broadsword (main kitchen knife);

12. Fish knife;

13. Spoon: Don't make noise when drinking soup. After drinking soup, the spoon should not be put in the bowl, but should be picked up and put on the soup plate.

Sitting etiquette

If the banquet is held as the host, the male and female hosts should sit in the middle of the long table and face each other. As the host, you should invite all the guests to sit down one by one, and regarding the order of inviting them to sit down, the first one should be the female companion of the VIP, who is located on the right hand side of the host, while the VIP is sitting on the right hand side of the hostess.

If there is no special distinction between host and guest, unless there are elders present, they must be courteous, otherwise the ladies can sit down first generously, and a polite gentleman should wait for the girls to sit down before sitting down.

When going out for dinner, it is inevitable that you will carry your bag with you. At this time, you should put your bag between your back and the back of the chair, not just on the table or on the floor. After sitting down, you should maintain a correct sitting posture, but you don't have to be stiff like a Woodenhead, and pay attention to keeping a proper distance from the dining table.

It is absolutely necessary to say hello to the people at the same table when you need to leave halfway, and men should also get up and be polite, even if they leave the elders or ladies in the next seat, they must help drag their seats.

After the meal, you must wait for the host and hostess to leave before others can start to leave.

9. Knowledge of American table manners

There are many manners that should be paid attention to at the dinner table, which are often ignored.

(1) Seating and leaving 1, the elderly should wait until they are seated. 2. If there is a lady at the table, you should wait until the lady is seated.

If the lady's seat is next door, she should be paged. 3. After the meal, the other guests can leave only after the hostess and the man leave.

4. Sit upright and keep a proper distance from the dining table. 5. When dining in a restaurant, the waiter should show you to the table.

6. When leaving the seat, help the elderly or women in the next seat to drag the seat. (2) the use of incense towels 1, napkins are mainly used to prevent clothes from getting dirty and also to wipe oil stains on the mouth and hands.

2. You must wait until everyone is seated before you can use napkins. 3. After the napkin is spread out, put it on the thigh at the upper end of your knees. Do not tie a belt or hang it on the collar of a suit.

4. Never wipe the tableware with a napkin. (3) General etiquette at the dining table 1. After taking a seat, keep your posture straight, keep your feet under your seat, and don't straighten your elbows at will, or put your hands on the back of the chair next to you.

2, when eating, be gentle and elegant, calm and quiet, not impatient. 3, at the dinner table, you can't just care about yourself, but also care about others, especially the female guests on both sides.

4. If there is food in your mouth, you should avoid talking. 5. Self-use tableware should not be inserted into the public plate to pick up dishes.

6, you must eat with a small mouth, don't plug with a big mouth, the food is swallowed at the end, and you can't plug the entrance. 7. When taking vegetables and scooping soup, you should use public chopsticks and spoons.

8, eat imported things, can not spit it out, such as hot food, you can drink water or juice to shower. 9. When delivering food to the entrance, the elbows should lean inward, not straight to the sides, touching the neighbor.

10, hold a knife fork in your hand, or others should avoid talking or toasting when chewing food. 1 1, a good way to eat is to eat the food, not the food.

Food should be brought with a meter, so you can't send it to your mouth in a hurry, otherwise the soup will drip on the tablecloth, which is extremely indecent. 12, never use your fingers to pull out your teeth, use toothpicks, and cover them with your hands or handkerchiefs.

13. Avoid coughing, sneezing and vomiting at the dinner table. If you can't help it, you should say "I'm sorry"

14, drinking should be casual, toasting with courtesy, and avoiding persuasion, guessing boxing and shouting. 15. If the tableware falls to the ground, please ask the waiter to pick it up.

16. In case of an accident, if you accidentally spill wine, water and soup on other people's clothes, just apologize, and don't panic and make amends, but make the other person embarrassed. 17. If you want to take the condiments placed in front of other guests at the same table, you should ask the guests next to you to help you pass them. You should not reach across and drive for them.

18, if the host cooks the food himself, don't forget to praise the host. 19. If you eat unclean or smelly food, don't swallow it. Take out the imported food lightly with your thumb and forefinger and put it on the plate.

If you find that there are insects and gravel in the dishes that have not been eaten yet, don't make a fuss. Wait for the waiter to approach and tell him to change them softly. 20. After eating, the tableware must be placed neatly, not in disorder.

Napkins should also be folded and put on the table. 2 1 Smoking is not allowed while the staple food is in progress. If you want to smoke, you must first obtain the consent of your neighbor.

22, eating in a restaurant, you can't rush to pay the bill, push and pull for payment, which is indecent. If you are a guest, you can't rob to pay the bill.

You should not pay the bill for your friend without his consent. 23. The speed of eating should be synchronized with the host and hostess, neither too fast nor too slow.

24. Don't talk about sorrow at the dinner table, otherwise it will spoil the happy atmosphere.