Chicken Breast
1 Piece
Green Chili Peppers
5pcs
Supplementary Ingredients
Vegetable Oil
30g
Salt
8g
Soap Sauce
3g
Starch
5g
Sugar
Sugar
5g
Cooking Instructions
Cooking Instructions
Chinese Ingredients
Sweetening Instructions
Ginger2g
Sugar
1g
White Pepper
2g
Steps
1. Main Ingredients: 5 green chili peppers, 1 chicken breast
Substantial Ingredients: Vegetable Oil 30g, Salt 7g, Ginger 2g, Soy Sauce 3g, Starch 5g, Pepper 2g, Sugar 1g, Wine 2 grams
2. green chili pepper cleaned and shredded, ginger minced
3. chicken shredded, with cooking wine, pepper, soy sauce, sugar, starch, mix well marinated for 2 minutes
4. hot pot of cold oil, the oil is hot into the next chicken stir fry evenly browned and removed
5. hot pot of cold oil, oil heat into the next ginger minced, stir fry the aroma, the next chili pepper shredded
6. Stir fry evenly
7. Add chicken
8. Stir fry evenly
9. Add salt
10. Stir fry evenly
Tips
Chicken is a very good flavor, do not have to add chicken essence, monosodium glutamate
If you like to eat spicy, you can use the sharp pepper fried
This dish can not be fried for a long time, green pepper can be used to break the green The chili peppers can be broken off when they are raw