In fact, the operation of the Granz microwave oven is the simplest, if you are cooking the dishes above the food directly press the menu above the food, and then press start, it is OK, the time and the fire do not have to adjust. If it is hot food, then directly select the time, and then press start on it. If it is a barbecue, then press the light wave combination (press a light wave, mainly hot buns, fried food, etc.; press two is a combination of 1, mainly grilled small pieces of food, such as chicken wings, meat kebabs and so on; if you press the three is a combination of 2, mainly grilled large pieces of food, such as whole chicken. If it is sterilized, then directly press the sterilization key and then press start (microwave sterilization is for the material, food, cloth and so on; cursor sterilization is for glass, porcelain, iron. Then remember to fill the steam water bag with some hot water when heating, so that it heats up faster, and take the water bag out in the case of light wave.

Use the microwave oven special steam box, add two tablespoons of boiling water (cold water is also OK), cover the lid, put into the microwave oven, high fire for 3 minutes, take it out, steam out of the steamed buns ah ~~~~ like just steaming out of the same, so delicious ~~~

Daughter is not talented ...

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