Sydney is also a kind of pear, and it has a lot of juice, which means that we say there is more water. Promote fluid production to quench thirst, moisten lung, relieve cough and resolve phlegm. Then the efficacy of Sydney actually reflects the efficacy of various pears. Pear itself is a heat-clearing and a good food. Eating pears in autumn is more, and eating pears in autumn dryness can effectively alleviate autumn dryness. As for some of its medicinal components or medicinal effects, we say that Sydney is more. It can produce saliva to quench thirst, moisten the lungs, relieve cough, resolve phlegm and so on. Many people know that if you cough badly, take pears and Fritillaria cirrhosa and steam them together. The steamed pear juice or eat pears has a good effect on cough, so everyone can eat more Sydney food in autumn. Under normal circumstances, it has a good effect on chronic pharyngitis, chronic bronchitis and other diseases, and can be taken in moderation. But although it has a good effect, it does not encourage people to eat too much, because it is a cold food after all. Eating too much will affect our digestive function and affect our spleen and stomach. Poor digestive function and weak spleen and stomach function will cause our indigestion, and many people may have diarrhea and diarrhea after eating too much, which is not good.