Mushrooms are rich in 18 kinds of amino acids, vitamins, minerals such as calcium and iron, inorganic substances, vitamins, protein, plant cellulose and other rich nutrients, with low calories. It is the first master of anti-cancer and can increase human immunity. ...

food

condiments

White mushroom

150g

carrot

50 grams

pork chop

100g

condiments

oil

Proper amount

salt

Proper amount

verdant

Proper amount

Cooking wine

Proper amount

soybean

Proper amount

starch

Proper amount

pepper

Proper amount

step

1. Sizing the meat slices with water starch and cooking wine.

Prepare white mushrooms and carrots

Cleaning slice

4. Heat the pan, pour the oil, stir-fry the onion, put the sliced meat and soy sauce.

Step 5 stir-fry mushrooms and carrots

6. Add the right amount of water

7. Stir fry, add salt and pepper and stir well.

8. Dishes, as well as fried meat with mushrooms with full flavor, are ready.

skill

Slow stew, I feel that mushrooms are more delicious.