1, oven: The oven is an indispensable tool for baking. The actual size of the place should be considered when purchasing the oven. When the environment permits, Du Renjie's actual baking xiaobian suggests that it is better to buy more than 30L. Besides the small oven can bake, some snacks should not be separated for many times.

2. Electronic scales, thermometers and timers: these three are the "three treasures of baking", because baking is a very detailed knowledge, and it is necessary to follow the requirements of the formula not only in the raw materials and manufacturing techniques, but also in the weight of each raw material, the temperature in the preparation process and the time of refrigeration or baking, so as to obtain the best baking results.

3. Egg beater: Manual egg beater is used to beat raw materials with less consumption, and can also be used to stir batter, egg liquid, etc., which is convenient to use. Electric egg beater, on the other hand, is time-consuming and laborious for manual beating, and the beating effect is not good. It is used to send eggs, butter, protein cream, whipped cream and so on.

4. Mold: There are many kinds of molds for baking tools, including engraving molds for making cookies; Muffin 6 die, pound cake die, round hollow Qifeng die, square brownie cake plate, etc. Tray or tower ring.