Ingredients ?

Shrimp 7

Egg 1

Starch moderate

Water moderate

Salt moderate

Five-spice powder moderate

Cumin powder a little

Soybean oil moderate

Sugar moderate

Tomato paste moderate

How to make sweet and sour shrimp balls ?

Wash the shrimp and remove the threads, if the shrimp is too big, cut in half.

Add an egg white to the starch, add water, salt, five-spice powder, cumin powder, mix well and then add the shrimp to scrub well, let it rest until ready to use.

Put the oil in a pan and fry the shrimp over medium heat until they turn golden brown.

Leaving a small amount of oil in the bottom of the pan, add sugar, simmer the sugar until amber, and then add the appropriate amount of ketchup, then put the fried shrimp into the stir fry a few times, so that the sauce evenly coated to the shrimp balls on the pan, it can be removed from the pan.

Tips

Fried shrimp to use medium heat, simmering sugar with low heat, wrapped shrimp starch in the starch do not put too much water, can make starch and egg whites mixed evenly on it. In addition, the remaining fried shrimp starch Hu can be fried in the fried shrimp after frying, the flavor is also very awesome Yo.