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How to eat raw shrimp crawlers
Shrimp crawler, is a nutritious, juicy and tender seafood. Its meat contains more moisture, meat flavor sweet and tender, light and soft, and has a special attractive fresh flavor, if you can not afford to eat abalone lobster, buy two pounds of shrimp crawlers to relieve the craving.

Pepper salt shrimp crawler

Main ingredient: shrimp crawler (one catty)

Seasoning: green onion (one), garlic (half), pepper powder (one spoon), cooking wine (one spoon)

practice:

1, shrimp crawler washed clean, drained of water. Sit in a pot of oil, burn seven or eight percent heat, pour shrimp crawlers. Because there is still water, so in order to avoid spraying everywhere, you can take a lid to block;

2, deep-fried shrimp crawler shells become crispy;

3, pick up standby;

4, the pot of oil poured, leaving a little bit of, sautéed garlic and green onions;

5, poured shrimp crawler, evenly sprinkled with pretzels, and then drizzled into the wine, in fact, not to put the wine can be, add some The wine can make the dry pretzel powder easier to wrap in the shrimp crawlers.

Ginger shrimp crawler

Main ingredient: shrimp crawler (appropriate amount)

Seasoning: ginger (appropriate amount), salt (appropriate amount), pepper oil (appropriate amount), sesame oil (appropriate amount), white vinegar (appropriate amount), white wine (appropriate amount), cooking oil (appropriate amount)

practice:

1, shrimp crawler brushed and cleaned, put into the light salted water and let it stand for 1 hour, make the Its spit clean belly impurities;

2, the pot on the fire oil is hot, put the pepper fry paste, take pepper oil;

3, ginger, salt, white vinegar, sesame oil mix, pour pepper oil mix;

4, the pot add enough water, add ginger, white wine, 1 tsp. boiling;

5, under the shrimp crawler blanch, fish out;

6, then into the ice water to cool, arrange into the plate, dip in ginger juice can be.

Shrimp crawlers in meat water

Main ingredient: shrimp crawlers (750 grams)

Seasoning: lean meat (150 grams), ginger (moderate), salt (2 teaspoons)

Practice:

1, shrimp crawlers shrimp cleaned a number of times to clean;

2, lean meat cut into very thin small strips, shredded ginger;

3, the pan Add the right amount of water, put the lean meat, high heat to boil the water, turn to low heat and cook for about 10 minutes;

4, gently pour the shrimp crawler;

5, add ginger, seasoned with 2 teaspoons of salt;

6, once again after boiling, continue to cook for about 3 minutes can be.

Garlic shrimp crawler

Instruments: shrimp crawler (500g), pepper (10g), garlic (10g), ginger (5g), cilantro (1 small), salt (a little)

Practice:

1, shrimp crawler brushed and cleaned to control the dry;

2, pepper rinsed, ginger, garlic and cilantro chopped;

3, The pot of hot oil, popping pepper, and then sheng out;

4, and then popping ginger and garlic;

5, and then put the shrimp crawler stir-fry;

6, stir-fried shrimp crawler color into the water, simmering for a while;

7, and then stir-frying over high heat and collect the juice;

8, collect the juice to the dry and then seasoned with the right amount of salt, sprinkle cilantro can be.

Tips:

The peppercorns are easy to paste, popping the aroma of the need to be immediately sheng out, leaving its flavor can be

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