2. There are too many dishes in the pot;

3, the service life is too long, and the pot body is aging and deteriorating.

Methods to prevent explosion of pressure cooker

Before use, carefully check whether the air holes on the valve seat of the pot cover are unblocked and whether the safety plug is intact.

The food in the pot should not exceed 4/5 of its capacity. When closing the lid, it must be screwed into the slot, and the upper and lower handles should be aligned. When cooking, the upper pressure valve is closed when steam starts to be discharged from the air hole.

When the temperature rises to the point where the pressure limiting valve hisses loudly, the temperature should be lowered immediately.

When cooking, if you find that the safety plug is exhausted, you should replace it with a new fusible piece in time, and you should not block it with iron wire, cloth and other things.

Extended data:

Buy pressure cooker

1. pressure cookers with pressure limiting devices, safety pressure protection devices and pressure protection devices for opening and closing lids shall be purchased. In particular, there are a large number of old-fashioned pressure cookers on the market without pressure protection devices for opening and closing lids, which have been eliminated and do not meet the requirements of current national standards.

2, should be purchased as needed. Aluminum alloy pressure cooker has fast heat conduction and uniform heating; Stainless steel pressure cooker is beautiful, clean and wear-resistant, but it is slow in heat conduction, concentrated in heating and easy to paste the bottom. However, at present, some stainless steel pressure cookers have added composite bottoms to improve their performance.

3. Pay attention to the appearance quality of the pressure cooker. The pressure cookers produced by individual vendors have rough workmanship and burrs on the edges of the pots. Consumers are advised to buy products from big manufacturers in big shopping malls. When buying, you should also pay attention to whether the product has a trademark, factory name and address. It is best to check whether the pressure cooker has an inspection report issued by the technical supervision department.

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