Ingredients

Main ingredients: 1 piece of tofu;

Accessories: appropriate amount of oil, appropriate amount of salt, appropriate amount of Houttuynia cordata, appropriate amount of dried chili noodles, appropriate amount of coriander, Appropriate amount of garlic, appropriate amount of soy sauce, appropriate amount of pepper noodles

Love Tofu Fruit

1

Place oil paper on a baking sheet

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Cut the tofu into a thickness of about 2.5 cm, place it on a baking sheet lined with oil paper, brush the tofu with salad oil, put it in a preheated oven at 200 degrees, and bake until one side is golden brown and the other side is golden brown. Continue to bake until golden brown on both sides

3

Wash the Houttuynia cordata, also known as the root of the ear, cut into small cubes, and put it into a bowl

4

In a bowl with folded ears. Add chopped green onions

5

Add chopped coriander

6

Add dried chili noodles

7

Add salt, soy sauce, and pepper noodles in sequence

8

Finally add a small amount of cold boiled water,

9

Mix the ingredients well and set aside

10

Place the baked tofu on a plate, spread the mixed Houttuynia cordata seasoning on the surface of the tofu, and pour some seasoning soup , you can start eating

Tips

1. My love tofu fruit is relatively simple to make. I don’t use alkaline water to ferment it. The tofu I bought directly goes into the oven. La

2. For tofu, do not choose Japanese tofu or soft tofu. Choose slightly older tofu, otherwise it will not be able to be turned over during baking and it will be easily broken