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How to make a double-sided burrito? How to make a double-sided burrito?
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Materials?

Flour 200 g yeast 2 g salt 4 g sunflower seed oil 9 g water 120 g homemade sauce (bean paste, peanut butter, sesame oil), a little lettuce, a little shredded carrot, etc. Save the recipe to your mobile phone 1.

Mix the materials needed for the burrito and knead it into dough, then let it stand for 10 minute, each dough is divided into 50g, and then let it stand for 10 minute!

Second step

Sprinkle some flour on the chopping board and flatten the dough!

Third step

Roll thin with a rolling pin, about eight inches, eat thin by yourself, regardless of shape!

Fourth step

You don't need to put oil in the pot when the fire is small. Roll the crust thin and put it directly in. It takes about 40 seconds for the cake to quickly expand and turn over, and then it will be out of the pot in ten seconds! The whole process of a cake takes less than a minute, so don't burn it!

Step five

As shown in the picture, the cake will be fine! Then you can use your imagination!

Step 6

Spread the sauce on the cake, let out the vegetables and shredded carrots, and roll them up to eat!

Step 7

Loose and soft. If you replace the oil in it with coconut oil, it will smell good! Ok, shall we eat?

skill

Yeast is 1% of flour, salt is 2% of flour, and the oil inside can be olive oil, sunflower oil and coconut oil, the latter is definitely the most fragrant! The ratio of flour to water is 1:0.6. This recipe is six cakes, and then master it yourself!