2 diced potatoes (dehydrated)

seasoning

Appropriate amount of Chili powder, pepper powder, spiced powder, salt and monosodium glutamate. Steps of frying potato chips 1

A complete book on how to fry potato chips.

Peel two potatoes.

Step 2

Cut it into thin slices and use a vegetable cutter.

Step 3

Home-cooked method of frying potato chips

Put it in cold water (I first took it out, drained it and fried it directly, but it was not easy to fry it, but it would paste)

Step 4

Simple method of frying potato chips

After the water boils, put the potato chips in, take them out and put them in cold water to wash off the starch. (Then I fry them again like this, and the result will still be burnt.)

Step 5

How to eat fried potato chips?

Put it in the basket,

Step 6

How to make fried potato chips?

dry in the sun

Step 7

How to fry potato chips?

Put oil in the pan and fry it (fortunately, the pan will be flat when you put it down, which is interesting. My principle is that potatoes are not easy to fry with water, so after frying, they still feel brittle, and they will be brittle when the water is removed by the sun. Don't you see why peanuts are brittle when you put them in a pot, but fish frying is not)

Step 8

How to cook fried potato chips?

Sprinkle seasoning in the pan.