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Female college students must learn three kinds of summer fruit drinks
Sweet and sour summer fruit drink

Yangmei litchi drink:

1? Soak bayberry in salt water for 30 minutes and rinse it again. Peel litchi and set aside.

2? Yangmei? Shimizu? Boil rock sugar for 10 min, and add litchi for 1 min. After cooling, add lemon slices and refrigerate for more than 2 hours before drinking.

Pineapple strawberry drink

1? Soak pineapple and strawberry (strawberry pedicled) in salt water 10 minute, and rinse again.

2? Boil the pineapple in water and crystal sugar for 10 minute, and put it in a bowl. Cut strawberries and celery for later use.

3? Put strawberries and lime in a bowl, and put the pineapple in the refrigerator for more than 2 hours after cooling before drinking.

Watermelon jasmine drink

1? Make a cup of jasmine tea first and let it cool for later use.

2? Watermelon is seeded and cut into small pieces, and part of it is guided into watermelon juice. Wash and slice the lemon.

3? Pour cold jasmine tea into the bowl, put lemon slices, pour honey, then pour watermelon juice and watermelon pieces, and put them in the refrigerator for two hours.