Current location - Recipe Complete Network - Dietary recipes - How to cook Guilin Rice Vermicelli quickly and softly without soaking it
How to cook Guilin Rice Vermicelli quickly and softly without soaking it
If the Guilin rice noodles have not been soaked, it will take a little longer to cook. Here are a few ways that may be useful to help you soften Guilin rice noodles quickly:

1. Soak in boiling water: first, boil the water, then soak the Guilin rice noodles in hot water for 5-8 minutes to soften them. Then, pour off the water, add enough water (or stock) and bring it to a boil, then add other seasonings and side dishes, and finally add the soaked Guilin Rice Vermicelli and bring it to a boil.

2. Use hot water to soak: Boil the water to a temperature of about 60℃ or so, then soak the Guilin rice noodles in the water for 10-15 minutes to soften. Next, put the soaked Guilin rice noodles into boiling water and cook for 3-5 minutes.

3. Cook directly in boiling water: Boil water, then put Guilin rice noodles directly into boiling water, be careful not to let Guilin rice noodles sink to the bottom, stir with chopsticks and cook the same for 3-5 minutes until the rice noodles become soft.