The correct way to eat Tippy maple dipper is to make soup, as follows:

Materials/tools: 30g of Tippy maple dipper, 50g of carrots, 50g of corn, 250g of pork spare ribs, cooking oil, monosodium glutamate (MSG), crock pot, water.

1, prepare the materials.

2, put pork ribs inside the stew pot.

3, put in the carrot.

4: Add corn.

5: Put in the tinfoil.

6, add the appropriate amount of water, stew on high heat for 45 minutes, add cooking oil, monosodium glutamate can be.