Tofu Skewers Adequate

Chicken Broth Adequate

Supplementary Ingredients

Salt Adequate

Chicken Essence Adequate

Chili Oil Adequate

Garlic Adequate

Cilantro Adequate

Tofu Skewers with Chicken Sauce Step by Step

1. Main Ingredients: Soak the tofu skewers overnight, and prepare the chicken broth aside.

2. Ingredients: make garlic sauce, cilantro cut into pieces.

3. Stew: add chicken broth to the pot, bring to a boil over high heat, add the soaked tofu skewers, continue to boil over high heat, change to medium heat and stew for 20 minutes until the tofu skewers become soft, add the appropriate amount of salt and chicken essence.

4. Add ingredients: after serving in a bowl, add the appropriate amount of garlic sauce, chili oil, sprinkle cilantro segments can be.

Tips

(chili oil for online purchase of Shaanxi rice skin chili oil, other can also add the appropriate amount of pepper, ginger powder, or thirteen spices and other seasonings.)