Spicy Chicken with Mango Egg Yolk, spicy and very distinctive, so at home you want to eat this very high-class dish in the end how to make it? In the cooking process need to pay attention to what problems? I'm going to give you a little bit of science below.
Making spicy chicken with mango yolk, the required ingredients are more, the process is slightly complicatedFirst of all, we have to prepare chicken, can be the chicken body parts of the meat, chicken thighs or chicken breast can be, with the bone can also be, but need to pay attention to is that the chicken must be chopped into small pieces, otherwise in the deep-fried, easy to fry uncooked. Also, prepare four to five eggs and two mangoes. After peeling the mangoes, cut them into small pieces and keep them aside in a bowl. In addition, you need to prepare a lot of dried chili pepper segments, if it is a whole dried chili pepper, you can use clippers to cut into small pieces, remove the spicy seeds in the middle. Next, let's start the pot more oil, preferably soybean oil or canola oil, the chicken pieces of drained water into the pot for deep frying, deep frying until the appearance of the golden brown and then fish out, peanut rice is also under the frying pan frying fish out of the standby. Then, we start the pot less oil, will be fried chicken pieces and peanut rice in which, plus a small pot of cut dry chili, stir fry over high heat, put the right amount of soy sauce and salt, and then put some garlic cloves, garlic cloves do not have to cut, stir fry over high heat for thirty seconds after the plate, the egg from the center of the break, left and right hand, pour out the egg white, the yolk will be retained in half the egg shell, will be put in the spicy chicken plate, and then with some diced mango, and this Spicy Chicken with Mango Egg Yolk is ready.
There are a lot of things you need to pay attention to when making spicy chicken with mango yolkFirst of all, we need to pay attention to the fact that the mango and yolk used in the spicy chicken with mango yolk are raw, and when we eat them, we use the yolk with mango and some spicy chicken pieces, which makes them taste even more flavorful. Of course there are people who are stirring the egg yolk in the middle of the spicy chicken pieces, but actually this way of eating is not desirable. Another thing to note is that the egg yolk should be served in the egg shell, so the shell must be sterilized in advance, otherwise it will be very unhygienic. Many people will think that the yolk is too fishy, but in fact, the yolk with mango is not fishy at all.
Spicy chicken with mango yolk is a very delicate dish, many people may not be able to stand its flavor at all, but this dish is actually very distinctive, if you like, you can try to do it at home.