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How does Saussurea involucrata soak wine?
1, 50g of saussurea involucrata, 500ml of Chinese liquor, and drink it after sealed soaking 10, twice a day, with 30-50ml each time.

2. Saussurea involucrata15g, 200g of yellow wine or white wine, soaked for 7 days, and taken orally twice with 20ml each time.

3. Lotus15g, Cordyceps sinensis 6g, and white wine 200ml, soaked in January, taken orally twice, 20ml each time.

4, saussurea involucrata 6 grams, immersed in 1000 grams of white wine or rice wine, sealed and soaked for 30 days before taking. Drink 30-40ml each time.

5, 50 grams of Saussurea involucrata, a snake, white wine 1000 ml, soak for one month, each time 10 ml, twice a day.

Extended data

Plant taxonomy divides Saussurea involucrata into subgenus Saussurea and subgenus Snow Rabbit. Subgenus Saussurea 13 species, subgenus Saussurea 17 species and 30 species in Tibet. Except Tibet, saussurea involucrata is mainly distributed in Xinjiang, Qinghai-Tibet Plateau and Yunnan-Guizhou Plateau. Sichuan and Yunnan are also distributed. Saussurea involucrata is a very unique plant, which only grows on the cliffs in the alpine moraine near the northern and southern slopes of Tianshan Mountain, Altai Mountain and Kunlun Mountain snow line, and its yield is extremely low.

It takes five years for Saussurea involucrata to germinate and bloom. Its seeds germinate at zero degrees Celsius and grow at three to five degrees Celsius. The seedlings can resist the low temperature of minus 21 degrees Celsius, but the actual growth period is less than two months. In this short growth period, Saussurea involucrata, with its vigorous vitality, can be five to seven times higher than other plants.

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