1, Shaha cake
Shaha cake is a good cake for the royal family. The unique delicious combination of chocolate and apricot peach has already spread all over the world, and it is Austria's national treasure dessert. Shaha cake is a chocolate cream cake coated with almonds and jam, which combines bitterness with sweetness and is not greasy at all.
2. Fruit cheesecake
Fruit cheesecake has a cloud-like fluffy appearance, and its taste and texture are particularly soft and smooth. Cheese with bananas and mangoes, the cake tastes light, but it is full of happiness after eating.
3. Red velvet cheesecake
The red velvet cheesecake is added with Ghana's original bean chocolate, which blends into the natural taste of original yogurt, and uses trehalose to reduce the amount of sucrose, making it as delicate, silky and mellow as velvet.
4. Western-style matcha cheesecake
This is a cake with Japanese cheese and matcha flavor. The combination of cheese and matcha can enjoy a dense and mellow taste at the entrance to meet the needs of taste buds.
5. Blueberry cheesecake
Blueberry cheesecake adopts imported high-quality raw materials to create a cake with rich taste and nutrition. Crispy cake bottom with blueberry jam, sweet and sour, a variety of delicious mixed in the mouth.
6. Tiramisu coconut cake
Featured tiramisu imported from Russia, the whole process of cold chain distribution ensures freshness and allows consumers to eat with confidence. The cake tastes dense, and every bite is a sweet feeling.